Olive And Parmesan Bites

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• 2 cups all-purpose flour
• 1 cup parmesan cheese, grated
• 2 tablespoons granulated sugar
• 1 tablespoon baking powder
• 1 tablespoon fresh rosemary, chopped
• 1 egg
• 1 cup evaporated milk (carnation)
• 1/4 cup canola oil or 1/4 cup vegetable oil
• 1/3 cup olive, chopped
• 1/2 cup grated parmesan cheese

Recipe

• 1 preheat oven to 375°f grease mini muffin cups.
• 2 combine first 5 ingredients in a medium sized bowl. stir well. in another bowl, whisk together egg, milk and oil. pour into dry ingredients and stir just until moist. add olives. stir to combine.
• 3 spoon batter into prepared muffin tins. sprinkle with remaining 1/2 cup parmesan cheese. bake in preheated oven for 15 minutes, or until a toothpick inserted into center of muffin comes out clean.