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Saturday, August 27, 2016

Pat's Mushroom Saute

Ingredients

  • Servings: 4
  • 2 tablespoons butter
  • 1/2 tablespoon olive oil
  • 1/2 tablespoon balsamic vinegar
  • 1 clove garlic, minced
  • 1/8 teaspoon dried oregano
  • 1 pound button mushrooms, sliced

Recipe

    Preparation Time: 5 mins Cook Time: 30 mins Ready Time: 35 mins

  • melt butter with oil in a large skillet over medium heat. stir in balsamic vinegar, garlic, oregano, and mushrooms. saute for 20 to 30 minutes, or until tender.

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