Crispy Edamame

Ingredients

• Servings: 5
• 1 (12 ounce) package frozen shelled edamame (green soybeans)
• 1 tablespoon olive oil
• 1/4 cup grated parmesan cheese
• salt and pepper to taste

Recipe

Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins


• preheat the oven to 400 degrees f (200 degrees c). place the edamame into a colander and rinse under cold water to thaw. drain.
• spread the edamame beans into the bottom of a 9x13 inch baking dish. drizzle with olive oil. sprinkle cheese over the top and season with salt and pepper.
• bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.