Ingredients
- Servings: 24
- 1 cup vegetable oil or 1 cup canola oil
- 1 cup sugar
- 3/4 cup wine vinegar
- 1/2 cup heinz ketchup
- 1/2 teaspoon salt
- 2 teaspoons worcestershire sauce
- 1 vidalia onion, chopped
Recipe
- 1 put all the ingredients into a blender and process until smooth.
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