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Saturday, May 30, 2015

Triple Decker Honey Peanut Butter Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 3/4 cup peanut butter
  • 1/2 cup honey
  • 1 (15 1/2 ounce) package fudge chunk brownie mix
  • 1/3 cup vegetable oil or 1/3 cup canola oil
  • 3 tablespoons water
  • 1 egg
  • 1 cup semi-sweet chocolate chips
  • 3 tablespoons margarine or 3 tablespoons butter

Recipe

  • 1 oven@ 350 line a 7x11 inch pan with aluminum foil and then spray with nonstick.
  • 2 combine brownie mix with the oil, egg, and the 2 tablespoons of water until creamy.
  • 3 pour batter into prepared pan.
  • 4 bake for 30 minutes or until knife comes out of center cleanly.
  • 5 allow brownies to cool for about 45 minutes.
  • 6 combine honey and peanut butter in a small bowl and mix thoroughly.
  • 7 mixture will be sticky.
  • 8 after the brownies have cooled, carefully spread the honey/peanut butter mixture over the top.
  • 9 set in the refridgerator for a few minutes to set.
  • 10 combine semi-sweet chocolate chips with the 3 tablespoons of butter.
  • 11 melt in the microwave for about 30-45 seconds.
  • 12 stir until smooth.
  • 13 spread over the honey/peanut butter topping.
  • 14 cool in the refridgerater until set, about 1 hour.
  • 15 cut into squares.

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