Ingredients
- 1 cup canola oil or 1 cup olive oil
- 1/3 cup catsup
- 1/4 cup vinegar
- 1 tablespoon worcestershire sauce
- 1/2-3/4 cup sugar or 1/2-3/4 cup splenda sugar substitute (for baking) or 4 -5 teaspoons equal sugar substitute
- 1 -2 teaspoon salt
- 1 small onion, minced
Recipe
- 1 mix all ingredients together and refrigerate.
- 2 shake well before serving.
- 3 serve with spinach and egg salad or other salad of choice.
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