Fiery Tomato Chutney

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

• 1 tablespoon canola oil
• 1 teaspoon black mustard seeds
• 1 teaspoon cumin seed
• 4 small dried red chilies
• 1/4 teaspoon ground turmeric
• 4 cups tomatoes, chopped and cored
• 1 tablespoon sugar
• 2 tablespoons tomato paste
• 3/4 teaspoon kosher salt
• 1/4 teaspoon curry powder
• 1/8 teaspoon ground red pepper

Recipe

• 1 heat oil in saucepan over med-high.
• 2 add mustard seeds, cumin seeds, and chiles to pan; cook 1 minute stir in turmeric; cook 30 seconds. add tomatoes and remaining ingredients; bring to a boil. reduce heat, and simmer until reduced to 2 cups (about 50 min).
• 3 spoon into a bowl; cover and chill.