Southwest Scramble
Total Time: 7 mins
Preparation Time: 5 mins
Cook Time: 2 mins
Ingredients
- Servings: 4
- 2 english muffins
- 4 large free run eggs
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon canola oil
- 1/2 cup grated cheese, splendido quattro formaggi 4 cheese blend
- 1/4 cup sour cream
- 1/4 cup chili lime salsa
Recipe
- 1 toast the muffins.
- 2 in a bowl, beat the eggs, milk, slat and pepper.
- 3 in a large nonstick frying pan, heat oil over medium-high heat.
- 4 pour in the egg mixture.
- 5 with a wooden spoon or spatula, push the eggs from one side of the pan to the other, lifting and folding eggs until they all form into clumps (about 2 to 2 1/2 min).
- 6 remove from heat and stir in cheese until melted.
- 7 place egg mixture on top of each muffin half.
- 8 top with sour cream and salsa.
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