Orange Juice Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 cup pecans
• 1 duncan hines yellow cake mix
• 4 eggs
• 1/2 cup vegetable oil
• 1 1/2 cups orange juice
• vanilla extract
• butter
• 1/2 cup sugar
• 1 instant vanilla pudding
• 1/2 cup butter

Recipe

• 1 heat oven to 325.
• 2 spray bundt pan with non-stick spray (canola oil) then pour 1 cup of pecans in the pan.
• 3 mix cake mix, 4 eggs, 1/2 cup of vegetable oil, 1 cup of orange juice, 1 box of vanilla pudding & a splash of vanilla extract. mix well with whisk. pour mixture in pan over the pecans.
• 4 put into oven & cook for about 50 - 60 minutes.
• 5 while it's cookin' ! make the glaze.
• 6 take a small pot, and put in 1 stick of butter, 1/2 cup of orange juice, 12 cup of sugar. bring to a boil & boil for 2 minutes.
• 7 once the cake comes out, let it cool until it's ready to be flipped over. (taking a fork and loosening it off the pan helps.) then flip it over, poke hole around top of the cake, and pour the glaze over the top.
• 8 eat! & enjoy!