Ww 2 Points - Planters Fat-free Fiddle Faddle
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- 1 teaspoon canola oil
- 1/2 cup light corn syrup
- 3/4 cup light brown sugar
- 1/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon vanilla extract
- 1 (16 ounce) bag 94% fat-free microwave popcorn
- wax paper (have it laid out and ready)
Recipe
- 1 combine oil, corn syrup, brown sugar, water, salt in small saucepan over med heat.
- 2 stir while bringing to a boil, then use candy thermometer to bring to 300* (hard crack stage).
- 3 when reaches about 275*, start cooking the popcorn according to package directions.
- 4 you want the popcorn to be hot when you are ready to pour the candy on top.
- 5 when candy has reached right temp, add vanilla and remove from heat.
- 6 pour hot popcorn into large plastic or glass bowl and quickly pour the candy mix on top.
- 7 stir so that the candy coats all the pieces.
- 8 to better coat, microwave the popcorn/candy mixture for 30 seconds on high.
- 9 stir mixture and if necessary, microwave for another 30 seconds.
- 10 once it is well coated, pour the popcorn onto wax paper and spread around to cool.
- 11 when cool, break into small pieces. store in sealed container.
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