Turkey & Mango Picadillo

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 lb uncooked ground turkey breast
• 1 tablespoon canola oil
• 1/2 cup scallion, sliced
• 2 medium garlic cloves, minced
• 1 teaspoon ground cinnamon (to taste)
• 1 teaspoon ground coriander
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 cup chunky salsa
• 1 large mango, cubed
• 2 cups cooked brown rice, kept hot

Recipe

• 1 cook turkey in a large skillet over medium-high heat until browned, stirring occasionally, about 5 minutes.
• 2 drain off any fat.
• 3 add oil to skillet and heat until sizzling.
• 4 stir in scallions, garlic, cinnamon, coriander, cumin, oregano and thyme.
• 5 cook, stirring, for 2 minutes.
• 6 gently stir in hot or medium chunky salsa and mango.
• 7 cover and cook until heated through, about 2 minutes more.
• 8 serve over brown rice.