Spinach Salad With Swiss Cheese And Bacon
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 8
- 3 cups baby spinach
- 1 head romaine lettuce, washed and torn
- 3/4 cup sliced mushrooms
- 3/4 cup swiss cheese, shredded
- 1/2 cup red onion, thinly sliced
- 1/2 lb cooked bacon, crumbled
- 3/4 teaspoon poppy seed
- 1/3 cup wine vinegar
- 3/4 cup canola oil
- 1/3 cup granulated sugar
- 3/4 teaspoon salt
- 1/3 teaspoon dijon mustard
- 1 tablespoon grated onion
Recipe
- 1 mix together salad ingredients in a large bowl. mix dressing in container. coat and toss salad a few minutes before serving.
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