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Wednesday, May 20, 2015

Spinach Salad With Swiss Cheese And Bacon

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 8
  • 3 cups baby spinach
  • 1 head romaine lettuce, washed and torn
  • 3/4 cup sliced mushrooms
  • 3/4 cup swiss cheese, shredded
  • 1/2 cup red onion, thinly sliced
  • 1/2 lb cooked bacon, crumbled
  • 3/4 teaspoon poppy seed
  • 1/3 cup wine vinegar
  • 3/4 cup canola oil
  • 1/3 cup granulated sugar
  • 3/4 teaspoon salt
  • 1/3 teaspoon dijon mustard
  • 1 tablespoon grated onion

Recipe

  • 1 mix together salad ingredients in a large bowl. mix dressing in container. coat and toss salad a few minutes before serving.

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