Spicy Shrimp Creole For 2

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 2
• 1/3 cup onion, chopped
• 1/3 cup celery, chopped
• 1/3 cup green pepper, chopped
• 1 tablespoon canola oil
• 1 garlic clove, minced
• 1 (14 1/2 ounce) can diced tomatoes, undrained
• 1 (8 ounce) can tomato sauce
• 1 tablespoon worcestershire sauce
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon chili powder
• 1 dash hot pepper sauce
• 8 ounces medium shrimp, uncooked, peeled and deveined
• hot cooked rice (optional)

Recipe

• 1 ina large skillet, saute the onion, celery, and green pepper in oil until tender. add the garlic and saute 2 minutes longer. stir in the tomatoes, tomato sauce, worcestershire sauce, sugar, salt, chili powder and pepper sauce. bring to a boil; reduce the heat and simmer, uncovered, 20-25 minutes.
• 2 add shrimp; cook 4-5 minutes longer or until shrimp turn pink.