Scottish Slumpie

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 3
• 1 1/2 lbs ground beef
• 1 tablespoon canola oil
• 3 teaspoons minced garlic
• 1/2 cup sliced mushrooms
• 2 cups beef stock
• 2 cups guinness stout
• 3/4 lb frozen spinach
• 1 tablespoon ketchup
• 1 1/2 teaspoons sage
• 1 teaspoon dry mustard
• salt and pepper
• 1/4 cup flour
• 1/4 cup butter, softened

Recipe

• 1 in a large saucepan, heat the oil and garlic.
• 2 add the ground beef and brown.
• 3 add mushrooms, beef stock, and guinness, and bring to a boil.
• 4 add remaining ingredients and return to a boil.
• 5 reduce heat and simmer for 1/2 hour, or until liquid has reduced by 1/4.
• 6 serve with potato dumplings or mashed potatoes.