Prosciutto Wrapped Shrimp

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

• Servings: 8
• 16 large shrimp
• 8 slices prosciutto (bacon works well too)
• 3 tablespoons canola oil
• 2 garlic cloves, smashed
• hot pepper sauce, to taste (tabasco)

Recipe

• 1 peel shrimp, without removing tail, devein if necessary.
• 2 tear each slice of prosciutto lengthwise into 2 long pieces; wrap 1 strip around centre of each shrimp in a shallow bowl, stir together oil, garlic and hot pepper sauce.
• 3 add shrimp, turning to coat evenly.
• 4 cover and marinate in refrigerator for at least 1 hour or for up to 4 hours.
• 5 on greased grill over medium heat or under broiler, cook shrimp for about 3 minutes per side or until pink and firm.