Ingredients
- 3/4 cup canola oil or 3/4 cup vegetable oil
- 1/2 cup orange juice
- 1/4 cup wine vinegar
- 2 tablespoons honey
- 1/4 cup fresh herb, chopped (mint, dill, basil, parsley)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Recipe
- 1 place all ingredients in a jar. cover and shake until well combined.
- 2 store in refrigerator for up to one week.
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