pages

Translate

Sunday, May 10, 2015

Mom's Salad

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 heads red leaf lettuce (or green leaf or boston or any combiniation of the three)
  • 1/4 cup canola oil
  • 1/8 cup red wine vinegar
  • 1/8 cup worcestershire sauce
  • 2 (1 g) packets splenda sugar substitute
  • 2 teaspoons garlic powder
  • 1 teaspoon ground black pepper (peppermill)
  • 1 ounce blue cheese (crumbled)
  • 1 tablespoon bacon bits

Recipe

  • 1 clean and spin off excess water then chill the lettuce.
  • 2 in bottom of a large salad bowl put splenda, garlic powder and pepper then add oil, vinegar and worcestershire sauce. mix thoroughly and then do a taste test to determine if it needs tweaking ie, needs more sugar, oil, etc.
  • 3 when the lettuce is crisp, put in bowl and sprinkle blue cheese and bacon bits on top.
  • 4 toss all ingredients together until lettuce is completely coated with the dressing mixture.
  • 5 my boys love this!

No comments:

Post a Comment