Tuna Tostada "contramar"

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1/2 kg tuna, fresh
• 2 cups light soy sauce
• 2 cups orange juice
• 1 lime, juice of
• 2 leeks, small
• 1 avocado
• 12 tostadas (oven baked)
• 2 tablespoons canola oil
• 3 tablespoons light mayonnaise
• 2 tablespoons chipotle chiles
• 5 g scallions

Recipe

• 1 mix the light soy sauce, with the orange juice and lime juice.
• 2 prepare the chipotle salsa mixing all the ingredients in the food procesor. reserve.
• 3 cut the leek in slices and bake.
• 4 put the tostadas in a large plate, spread a little bit of the chipotle mayo sauce.
• 5 soak the tuna in the soy sauce, add it to the tostadas. add a small slice of avocado and finally add the baked leek.
• 6 enjoy!