Tag A Long Snack Mix Cookies
Total Time: 1 hr 23 mins
Preparation Time: 1 hr 15 mins
Cook Time: 8 mins
Ingredients
- 2/3 cup unsweetened almond milk, warmed
- 3 tablespoons ground flax seeds
- 1/4 cup canola oil
- 1/4 cup packed demerara sugar
- 4 (1 ounce) packets stevia
- 1/2 teaspoon vanilla
- 1 1/4 cups whole wheat flour
- 1/2 cup quick oats
- 1/2 cup 100% bran, twigs
- 1/2 teaspoon nutmeg
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 4 dried figs, minced
- 1/4 cup dried cranberries
- 1/4 cup roasted soybeans
- 1/4 cup slivered almonds
- 1/4 cup dark chocolate-covered raisins
- 1/4 cup shreddies cereal
- 1/4 cup cheerios toasted oat cereal
- 1/4 cup roasted sunflower seeds
- 1/4 cup raisins
- 1/4 cup toasted pumpkin seeds
- 1/4 cup miniature chocolate chip
Recipe
- 1 in a large mixing bowl, whisk together the almond milk and flaxseed. let stand 10 minutes.
- 2 add the oil, sugar, stevia, and vanilla, blending well.
- 3 stir in the flour, oats, bran cereal, nutmeg, baking soda and salt.
- 4 fold in the figs, dried cranberries, dry-roasted soybeans, slivered almonds, dark chocolate – covered raisins, shreddies cereal, cheerios cereal, toasted sunflower seeds, raisins, toasted pumpkin seeds, and miniature chocolate chips.
- 5 cover and chill 1 hour.
- 6 preheat the oven to 375°f.
- 7 form balls of dough and place on lined cookie sheets, flattening slightly.
- 8 bake for 8-9 minutes. cool completely on the cookie sheet.
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