Lori's Pao Chicken

Total Time: 21 mins Preparation Time: 15 mins Cook Time: 6 mins

Ingredients

• Servings: 2
• 1 lb boneless skinless chicken breast, cubed
• 2 tablespoons soy sauce
• 1 1/2 tablespoons cornstarch
• 1 1/2 tablespoons water
• 1 garlic clove (minced)
• 4 small dried chilies
• 2 tablespoons soy sauce
• 1 tablespoon wine vinegar
• 1 tablespoon sugar
• 1 teaspoon cornstarch
• 1/2 teaspoon salt
• 1 teaspoon sesame oil
• 2 tablespoons canola oil
• 1 teaspoon ginger (minced)
• 1/2 cup peanuts (chopped, toasted)

Recipe

• 1 combine the chicken, soy sauce, cornstarch, water, garlic and chilies. let stand 30 minutes.
• 2 combine the soy sauce, vinegar, sugar, cornstarch, salt, sesame oil and ginger.
• 3 heat oil in a wok.
• 4 add chicken mix. stir-fry 3 minutes.
• 5 remove with a slotted spoon.
• 6 to wok add sauce mix. cook 1 minute.
• 7 return chicken. heat through. add peanuts.