Mixed Bean Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 1 (19 ounce) can red kidney beans, rinsed and drained
• 1 (19 ounce) can kidney beans, rinsed and drained
• 1 (19 ounce) can black beans, rinsed and drained
• 1 (19 ounce) can romano beans, rinsed and drained
• 1 (19 ounce) can chickpeas, rinsed and drained
• 1 large red onion, chopped thinly
• 1 cup parsley, chopped
• 1/3 cup canola oil
• 1/2 cup vinegar
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 mix beans, onion and parsley together in a large mixing bowl.
• 2 in a separate bowl mix together oil, vinegar, salt and pepper. add to bean mixture and mix.
• 3 refrigerate until ready to serve. enjoy!