Ingredients
- 1/2 cup mayonnaise (store brand is fine.)
- 1/4 cup sugar
- 2 teaspoons prepared mustard
- 1 teaspoon garlic powder
- 1 teaspoon canola oil
Recipe
- 1 dump all ingredients in a bowl and whip with a wire whisk.
- 2 refrigerate for several hours before serving.
- 3 contains mayonnaise. refrigerate leftovers.
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