Dairy Free/gluten Free Millet Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 1 1/2 cups millet flour
• 1/2 cup soy flour
• 3 tablespoons baking powder
• 1/2 teaspoon salt
• 1/4 cup canola oil or 1/4 cup other cooking oil
• 1/4 cup honey
• 1 cup water

Recipe

• 1 preheat oven to 375f.
• 2 grease one 9" x 5" loaf pan.
• 3 mix dry ingredients in a bowl.
• 4 pour in cooking oil, honey, and water.
• 5 stir completely until mix is thick and moist.
• 6 spoon batter into loaf pan.
• 7 bake 45 minutes to 1 hour or until tester comes out clean.
• 8 *variations:substitute 1 cup orange juice for water.