Red Grapefruit, Avocado And Pomegranate Spinach Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 ripe avocado, peeled and cut into 1/4 inch slices
• 1/2 lime, juice of
• 6 ounces fresh baby spinach
• 8 ounces red grapefruit sections (may use fresh if you have time to do so)
• 2 tablespoons sugar
• 1 1/2 tablespoons raspberry vinegar
• 1/4 teaspoon dry mustard
• 1/8 teaspoon salt
• 1 tablespoon canola oil
• 1 teaspoon poppy seed
• 1 tablespoon sunflower seeds
• 1/2 cup pomegranate seeds

Recipe

• 1 brush avocado slices with lime juice.
• 2 arrange 1.5 cups spinach on each of 6 small plates; top each serving with avocado slices and grapefruit sections.
• 3 combine sugar, vinegar, mustard, and salt in a small bowl; whisk until sugar dissolves. gradually add oil, stirring well with a whisk. stir in poppy seeds.
• 4 drizzle 1.5 t dressing over each salad.
• 5 sprinkle each with 1/2 t sunflower seeds and about 1 t pomegranate seeds.