Turkey Reuben Sandwich

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 2 tablespoons dijon mustard
• 8 slices rye bread
• 4 slices swiss cheese (1 ounce each)
• 8 ounces smoked turkey, thinly sliced
• 2/3 cup sauerkraut, drained and rinsed
• 1/4 cup thousand island dressing
• 1 tablespoon canola oil

Recipe

• 1 spread about 3/4 teaspoon mustard over each bread slice. place 1 cheese slice on each of 4 bread slices. divide turkey evenly over cheese. top each serving with 2 1/2 tablespoons sauerkraut and 1 tablespoon dressing. top each serving with 1 bread slice, mustard sides down.
• 2 heat 1 1/2 teaspoons canola oil in a large nonstick skillet over medium-high heat. add 2 sandwiches to pan; top with another heavy skillet. cook 3 minutes on each side or until golden; remove sandwiches from pan, and keep warm. repeat procedure with remaining oil and sandwiches.