Ingredients
- Servings: 2
- 1 cup flour
- 1/2 cup whole wheat flour
- 1 1/2 tablespoons ground flax seeds
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 3/4 cups water
- 1 tablespoon canola oil
- 1/2 teaspoon vanilla
Recipe
- 1 using whisk, mix dry, then add wet and stir.
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