Miracle Whip Pineapple Banana Cake

Total Time: 53 mins Preparation Time: 8 mins Cook Time: 45 mins

Ingredients

• 3 eggs, lightly beaten
• 2 cups sugar
• 3/4 cup miracle whip
• 3/4 cup vegetable oil (i use canola oil)
• 1 1/2 teaspoons vanilla
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1 teaspoon salt
• 1 (8 ounce) can crushed pineapple, undrained
• 1 cup mashed ripe banana

Recipe

• 1 heat the oven to 350º.
• 2 grease and flour a 13x9 baking pan.
• 3 set aside.
• 4 in mixer bowl add eggs, sugar, miracle whip, oil and vanilla.
• 5 beat at medium speed until light and fluffy.
• 6 combine the dry ingredients.
• 7 add them alternately with the pineapple and bananas, mixing in after each addition.
• 8 pour into the prepared baking pan.
• 9 bake at 350º for 45 to 50 minutes or until cake tests done.
• 10 i do not usually add a frosting to this cake, it is moist and good without it.
• 11 you could frost it though, if desired, using your favorite.