Lamb Chops With Soy-honey Glaze And Grilled Sweet Onions

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup honey
• 1/4 cup soy sauce
• 8 lamb chops, center cut, boneless, 1/2-inch thick, 4-6 oz. ea
• 1 tablespoon canola oil
• 2 sweet onions, large, sliced 1/2-inch thick
• 1 teaspoon crushed red pepper flakes
• black pepper, freshly ground

Recipe

• 1 combine honey, soy and pepper flakes in a small bowl and season to taste with pepper.
• 2 heat your grill to high.
• 3 brush chops on both sides with oil and season with salt and pepper. brush onions with glaze. set aside a few tablespoons of glaze for brushing cooked chops.
• 4 grill lamb chops until lightly charred and crusty, 4 to 5 minutes. add onions after 2 minutes.
• 5 turn chops and onions over, reduce heat to medium or move to a cooler part of the grill, and grill, brushing often with glaze, until just cooked through, 3 to 4 minutes more.
• 6 remove chops to a platter and brush with reserved glaze.
• 7 serve chops with the onions on the side.