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Saturday, March 7, 2015

Cranberry Vanilla Muffins

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 24
  • 3 cups kellogg's cran-vanilla crunch cereal
  • 1/2 cup old fashioned oats
  • 1/4-1/2 cup additional cranberries (or other fruit to go with cereal) (optional)
  • 1 cup whole wheat flour
  • 1/4 cup brown sugar
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 cup 1% low-fat milk
  • 1 egg
  • 1 tablespoon canola oil

Recipe

  • 1 preheat oven to 375.
  • 2 place cereal in a large bowl and crush. add oats. if adding additional fruit, add now.
  • 3 add milk and let set until mushy.
  • 4 add egg and oil.
  • 5 in a separate bowl combine flour, sugar, baking powder and baking soda.
  • 6 add flour mixture to cereal mixture.
  • 7 stir until combined.
  • 8 spray mini-muffin pan well.
  • 9 fill mini-muffin cups with batter and cook at 375 for 15 minutes.
  • 10 let cool, and remove from pan.
  • 11 makes 24 mini-muffins.

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