Sweet Corn Cakes - Ww 3 Points

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2/3 cup cornmeal, uncooked
• 1/3 cup all-purpose flour
• 3 tablespoons dark brown sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon table salt
• 1/2 teaspoon ground cinnamon
• 1/4 cup egg substitute
• 3/4 cup apple juice
• 1 teaspoon apple cider vinegar
• 1 1/2 teaspoons canola oil
• 1/2 cup frozen corn kernels

Recipe

• 1 preheat oven to 400°f (205°c). coat a 6-muffin tin with cooking spray.
• 2 combine ingredients and pour into prepared muffin tins.
• 3 bake for 16 to 20 minutes or until a toothpick inserted into cake comes out clean.