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Friday, May 29, 2015

Super Healthy Scratch Multigrain Waffles

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 cup whole wheat pastry flour (or whole wheat flour, which makes it a bit heavier)
  • 1 cup whole grain oats, any combination of oats, wheat berries, kamut, millet, bran, etc
  • 1/4 cup flax seed (whole or meal)
  • 2 tablespoons baking powder
  • 1 dash salt
  • 2 cups milk (milk substitutes work fine here)
  • 2 eggs, beaten
  • 1/4 cup melted butter or 1/4 cup margarine or 1/4 cup canola oil
  • 1 teaspoon vanilla

Recipe

  • 1 in a blender, grind up flax (if you have whole seeds) and grains to a flour-like texture. if using flax seed meal, add it to the next step.
  • 2 combine all dry ingredients in a large bowl. mix well.
  • 3 in separate bowl, combine wet ingredients.
  • 4 add wet to dry and mix until moist.
  • 5 cook in preheated waffle iron.
  • 6 enjoy!

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