Shhh! Don't Tell Them It's Squash Bread
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 16
- 1 (18 ounce) package yellow cake mix (2 layer size mix)
- 1 (3 1/2 ounce) package vanilla instant pudding mix (4 serving size)
- 4 large eggs
- 1/4 cup canola oil
- 3 cups grated crookneck yellow squash, unpeeled
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup chopped nuts (optional)
Recipe
- 1 combine all ingredients in a large mixing bowl and blend, using an electric mixer, for 4 minutes.
- 2 pour into 2 greased and floured 9x5" loaf pans.
- 3 bake in a preheated 350 f oven for about 50-55 minutes, or until a cake tester comes out clean and the edges start to pull away from the sides of the pan.
- 4 cool in pans 15 minutes, then remove to racks to cool completely.
No comments:
Post a Comment