Spanish Rice Pronto

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 -2 teaspoon olive oil or 1 -2 teaspoon canola oil
• 3/4-1 lb lean ground beef or 3/4-1 lb extra lean ground beef
• 1/2 green pepper, diced
• 1 medium onion, sliced or chopped
• 1 1/3 cups minute rice
• 2 (7 1/2 ounce) cans tomato sauce
• 1 1/2 cups hot water
• 1 teaspoon salt
• 1 dash ground black pepper
• 1/4 cup sliced green olives

Recipe

• 1 heat oil in frypan and saute onion and green pepper till just soft, then add ground beef and break up as cooking so it is well crumbled.
• 2 cook meat very well& drain fat if any.
• 3 add tomato sauce and hot water, salt and pepper- bring to a boil.
• 4 once boiling add in minute rice, stir, reduce heat and simmer uncovered for 5 minutes.
• 5 garnish with sliced olives.