Macaroni And Hot Dog Stove Top Casserole

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 teaspoon salt
• 1 cup macaroni
• 16 ounces corn
• 2 stalks celery
• 12 ounces vegetarian hot dogs or 12 ounces hot dogs
• 2 tablespoons margarine or 2 tablespoons canola oil
• 11 ounces condensed tomato soup
• 1 teaspoon chili powder

Recipe

• 1 boil macaroni with the salt in 1/2 quart of water. empty into a colander to drain. drain the corn, if canned.
• 2 chop celery and protein links into bite size pieces. melt margarine in skillet, and add celery. when softened, add protein links.
• 3 when protein links begin to sizzle, add tomato soup and chili powder, and stir for about 10 minutes to heat through, then add macaroni and corn. simmer 5 minutes.