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Wednesday, May 27, 2015

Ww 2 Points - Cream Cheese Swirl Brownies

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 16
  • 3/4 cup all-purpose flour
  • 3/4 cup sugar
  • 1/4 cup unsweetened cocoa
  • 1/2 teaspoon baking powder
  • 3 teaspoons canola oil
  • 2 tablespoons water
  • 2 large egg whites
  • 2 ounces light cream cheese, softened (about 3 1/2 tbsp)
  • 2 tablespoons sugar
  • 1/4 teaspoon vanilla extract

Recipe

  • 1 preheat oven to 350º f.
  • 2 coat an 8-inch square pan with cooking spray.
  • 3 combine flour, 3/4 cup of sugar, cocoa and baking powder in a medium-size bowl; mix well.
  • 4 add canola oil, water and egg whites; mix just until dry ingredients are moistened. spoon and spread batter evenly into prepared pan.
  • 5 combine cream cheese, remaining sugar and vanilla in a small bowl; blend well.
  • 6 drop small spoonfuls of cream cheese mixture over brownie batter; swirl gently with a knife to create a decorative pattern.
  • 7 bake until toothpick inserted in center comes out clean, about 20 minutes.
  • 8 allow to cool for 20 minutes before cutting into 16 bars.
  • 9 2 points per brownie.

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