Old-fashioned Chelsea Waffles

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 cups almond milk or 2 cups soymilk
• 1 teaspoon apple cider vinegar
• 3 tablespoons canola oil
• 3 tablespoons barley malt syrup (room temp) or 3 tablespoons maple syrup
• 1 3/4 cups all-purpose flour
• 1/4 cup cornmeal
• 1/2 teaspoon salt
• 1 tablespoon baking powder
• 1 tablespoon cornstarch

Recipe

• 1 preheat waffle iron.
• 2 in a large bowl, use a fork or wisk to vigorously mix the milk, vinegar, oil and barley malt/maple syrup.
• 3 add remaining dry ingredients and mix together until batter is smooth.
• 4 spray waffle iron and cook waffles according to waffle iron instructions!