Quick Chicken Cacciatore
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 10
- 1 tablespoon canola oil
- 2 1/2 lbs chicken breasts, 1 inch dice (5 breasts about 4 cups)
- 2 1/2 cups green bell peppers, diced
- 1 1/2 cups red bell peppers, diced
- 2 cups onions, diced
- 8 ounces mushrooms, sliced
- 1/4 cup carrot, finesly shredded
- 1 tablespoon garlic, minced
- 1 cup wine
- 14 1/2 ounces diced tomatoes
- 14 1/2 ounces crushed tomatoes
- 8 ounces tomato sauce
- 4 ounces tomato paste
- 3 bay leaves
- 1 tablespoon oregano, dried
- 2 tablespoons basil, dried
- 2 teaspoons thyme, dried
Recipe
- 1 in a large heavy pot, heat oil over medium heat and sautee chicken.
- 2 when seared on all sides, lower heat, put the rest of the ingredients and stir.
- 3 cover and cook for one hour, stirring occasionally.
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