Balsamic Glazed Baby Onions

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 tablespoon balsamic vinegar
• 1 tablespoon coarse grain mustard
• 1/4 cup honey
• 2 tablespoons canola oil
• 1 lb baby onion, halved

Recipe

• 1 combine vinegar, mustard and honey in small saucepan.
• 2 bring to a boil and reduce heat.
• 3 simmer, uncovered, for 5 minutes or until glaze thickens.
• 4 heat oil in large skillet and cook onion, brushing constantly with glaze, stirring, until browned and cooked to desired doneness.