Oat And Almond Cake

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 1/2 cups almond meal
• 1/2 cup rice flour
• 1/2 cup rolled oats
• 1 cup splenda sugar substitute
• 30 ml baking powder
• 1 pinch salt
• 1/2 teaspoon vanilla extract
• 2 eggs
• 300 ml milk
• 100 ml canola oil

Recipe

• 1 mix together dry ingredients.
• 2 beat eggs.
• 3 add milk and vanilla extract.
• 4 mix into dry ingredients.
• 5 bake in a preheated oven at 160 celsius for 20-25 minutes until golden brown.