Oat Bran Wonder
Total Time: 2 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 2 hrs
Ingredients
- 1 (1/4 ounce) package yeast
- 1 cup rolled oats (quick cook)
- 1 1/2 cups bread flour (all-purpose is ok if you don't have the bread flour)
- 2 1/4 cups oat bran
- 1 3/4 cups whole wheat flour
- 4 tablespoons gluten
- 2 tablespoons wheat germ
- 1 teaspoon salt (optional)
- 2 tablespoons canola oil or 2 tablespoons safflower oil
- 3 tablespoons honey
- 2 egg whites
- 2 cups very warm water
- 2 tablespoons very warm water
Recipe
- 1 place yeast in bottom of bread machine.
- 2 add the rest of the ingredients except water in the order listed.
- 3 add 1 cup plus the 2 tablespoons of very warm water.
- 4 select the bread setting on your machine and push start.
- 5 leave the lid open and after the machine mixes the dough for a minute, add the remaining 1 cup of very warm water slowly as it continues to mix and close the lid.
- 6 if you want to add some dried fruit follow the directions on your machine for when to add.
- 7 mine beeps at the proper time to add such extras as fruit or nuts.
No comments:
Post a Comment