Oat Flour Pancakes

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 1/2 cups oat flour
• 1/2 cup flour
• 1/2-1 cup rolled oats
• 1 1/4 teaspoons baking powder
• 3/4 teaspoon baking soda
• 1 teaspoon salt
• 2 tablespoons sugar
• 2 large eggs
• 2 cups buttermilk
• 1/4 cup canola oil

Recipe

• 1 in a large bowl mix the top 7 dry ingredients together.
• 2 place the remaining 3 liquid ingredients in a four cup pyrex measuring cup and blend well.
• 3 pour the liquid mixture into the dry mixture and mix with a whisk just until blended.
• 4 do not overmix.
• 5 heat a griddle to medium heat.
• 6 spray with non-stick cooking spray.
• 7 pour 3/4 a cup mix per pancake onto griddle.
• 8 cook on medium heat for 1-3 minutes until bubbles form, flip and cook the other side for about a minute.
• 9 top with your favorite toppings.
• 10 enjoy!