Healthy Raisin Bread

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• 2 cups whole wheat flour
• 1/4 cup unsifted all-purpose flour
• 3/4 teaspoon salt
• 1 teaspoon baking soda
• 6 ounces raisins
• 1/2 cup milk
• 1 cup buttermilk
• 1/4 cup honey
• 1/4 cup molasses (light or dark)
• 1/4 cup canola oil (optional)

Recipe

• 1 preheat oven to 350 degrees.
• 2 butter an 8" loaf pan and dust with flour.
• 3 place flours and the salt in a large bowl.
• 4 sift in baking soda and mix well.
• 5 stir in raisins.
• 6 in a separate bowl, mix the milk, buttermilk, honey and molasses together. add in oil if using.
• 7 add liquid mixture to the dry mixture, stir.
• 8 turn into the prepared loaf pan and smooth the top.
• 9 with the back of a spoon, make a trench doen the length of the loaf.
• 10 bake for about 50 minutes, or until tester comes out clean.
• 11 cool in the pan for about 15 minutes.
• 12 turn out onto a rack to finish cooling.