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Sunday, March 8, 2015

Ultimate Blueberry Coffee Cake

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • 3 cups unbleached flour
  • 1 cup sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 3 beaten eggs
  • 2/3 cup canola oil
  • 1 cup milk
  • 3 cups frozen blueberries, with
  • 1/3 cup sugar, sprinkled over them
  • 1/2 cup flour
  • 2/3 cup sugar
  • 1 teaspoon cinnamon
  • 2 pinches salt
  • 8 tablespoons canola oil

Recipe

  • 1 mix first 5 dry ingredients together.
  • 2 add eggs, canola oil and milk.
  • 3 by hand, mix together and do not overmix.
  • 4 fold in sugared blueberries.
  • 5 do not overmix and make sure they are frozen or it will turn your batter purple.
  • 6 pour into greased and floured 9 x 13 baking pan.
  • 7 mix ingredients for the strudel. studel topping will be thin.
  • 8 spoon over coffeecake.
  • 9 bake 375 degrees for 40 - 50 min or until knife inserted comes out clean.
  • 10 don't overbake.

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