snickerdoodles iii

Ingredients

• Servings: 4
• 1 1/2 cups white sugar
• 1/2 cup butter, softened
• 1 teaspoon vanilla extract
• 2 eggs
• 2 3/4 cups all-purpose flour
• 1 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 tablespoons white sugar
• 2 teaspoons ground cinnamon

Recipe

• preheat oven to 400 degrees f (205 degrees c).
• combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. mix well.
• stir in flour, cream of tartar, baking soda and salt. blend well. shape dough into 1 inch balls. combine 2 tablespoons sugar and 2 teaspoons ground cinnamon. roll dough in sugar/cinnamon mixture and place 2 inches apart on ungreased baking sheets. bake 8 to 10 minutes or until set. immediately remove from cookie sheets.