Sprouting Bean Burgers
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 cup chickpea sprouts
- 1 cup wheat berry sprouts
- 1/2 cup carrot, grated
- 1/2 cup cooked cubed potato, mashed
- 1/4 cup onion, grated
- 1/2 teaspoon salt substitute
- 1/4 teaspoon dried basil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon ground rosemary
- soy sauce or tamari
- 1 -2 cup whole wheat bread crumbs
- 1 teaspoon canola oil
Recipe
- 1 place the chick-peas, wheat berries, carrots, potatoes, onions, salt substitute, basil, thyme, pepper and rosemary in a food processor.
- 2 puree.
- 3 add the soy sauce or tamari to taste transfer to a large bowl.
- 4 stir in enough bread crumbs to make a mixture that holds together.
- 5 form into 6 patties.
- 6 fry in the oil on a non stick griddle over medium heat.
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