Sheila's Best Banana Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 bananas, ripe
• 1 cup sugar
• 2 eggs
• 1/2 cup canola oil or 1/2 cup vegetable oil
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 3 tablespoons milk
• 1/2 teaspoon baking powder
• 1 teaspoon baking soda
• 2 cups flour
• 1/2 cup walnuts, chopped
• 3/4 cup chocolate chips, any size
• 1/3 cup candied ginger, chopped

Recipe

• 1 using a food processor.
• 2 put in bananas and sugar, blend until pureed.
• 3 add eggs and oil, blend until incorporated.
• 4 add all other ingredients, except the flour, except nuts, choc chips and ginger into the puree and blend.
• 5 with the processor off, add the flour, pulse 4 times, one second each pulse.
• 6 scrape, pulse one or 2 more times to incorporate all the flour.
• 7 add nuts, chips and ginger if desired. mix by hand.
• 8 spray 9x5 baking pan with favorite "non-stick baking spray with flour".
• 9 add mixture to pan, scraping bowl.
• 10 bake at 350 degrees for 1 hour or until tester comes out clean.
• 11 let cool in pan 5 minutes.
• 12 turn our on wire rack until cool.
• 13 even better the next day.
• 14 freezes beautifull.