Extra Crispy French Toast

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• 4 eggs
• 2/3 cup whole milk
• 1/3 cup flour
• 1/3 cup sugar
• 1/2 teaspoon vanilla
• 1/4 teaspoon salt
• 1/8 teaspoon cinnamon
• canola oil
• 10 slices texas toast thick bread
• 6 tablespoons butter
• 1 cup powdered sugar
• 16 ounces maple syrup

Recipe

• 1 mix together the flour, sugar, vanilla, salt and cinnamon.
• 2 mix in the eggs and milk to the flour, sugar, vanilla, salt and cinnamon mixture.
• 3 heat a deep, large skillet, fill up with canola oil just enough to cover the texas toast thick bread.
• 4 if the oil smokes, your pan is too hot; turn down the heat.
• 5 with tongs, dip the slice of bread into the batter for 30 to 45 seconds or more, depending on how crispy you want it!
• 6 let the oil drip off, as much as possible.
• 7 to serve, put on plate, dust with powdered sugar. serve with butter and hot syrup.