Easy Oatmeal Muffins
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 cup milk
- 1 cup quick-cooking oats or 1 cup old fashioned oats
- 1 egg
- 1/4 cup vegetable oil or 1/4 cup canola oil
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
Recipe
- 1 preheat oven to 425°f (220°c). grease 12 muffin cups or line with paper muffin liners.
- 2 in a small bowl, combine milk and oats. soak for 15 minutes.
- 3 in a separate bowl, beat together egg and oil; stir in oatmeal mixture. in a third bowl, sift together flour, cinnamon, sugar, baking soda and salt. stir flour mixture into wet ingredients, just until combined. spoon batter into prepared muffin cups until cups are 2/3 full.
- 4 bake in preheated oven for 15-25 minutes or until a tooth pick inserted in center of muffin comes out clean.
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