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Tuesday, March 10, 2015

Easy Oatmeal Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1 cup milk
  • 1 cup quick-cooking oats or 1 cup old fashioned oats
  • 1 egg
  • 1/4 cup vegetable oil or 1/4 cup canola oil
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Recipe

  • 1 preheat oven to 425°f (220°c). grease 12 muffin cups or line with paper muffin liners.
  • 2 in a small bowl, combine milk and oats. soak for 15 minutes.
  • 3 in a separate bowl, beat together egg and oil; stir in oatmeal mixture. in a third bowl, sift together flour, cinnamon, sugar, baking soda and salt. stir flour mixture into wet ingredients, just until combined. spoon batter into prepared muffin cups until cups are 2/3 full.
  • 4 bake in preheated oven for 15-25 minutes or until a tooth pick inserted in center of muffin comes out clean.

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