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Tuesday, March 3, 2015

Top Ramen Chow Mein

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 3
  • 6 ounces ramen noodles (2 pkgs flavor of choice)
  • 2 carrots (diced in bite sized pieces)
  • 1 broccoli, crown (cut in bite sized pieces)
  • 2 celery ribs (chopped)
  • 1 cup chicken breast (cooked, or lamb chop, or any other meat you have in the fridge, diced)
  • 1 tablespoon canola oil

Recipe

  • 1 boil the veggies in a pot just until tender, slightly firm.
  • 2 in a seperate pot, boil the noodles 3 or 4 minutes, and drain the water out.
  • 3 in a skillet, heat the oil over med-high heat and add the noodles.
  • 4 as they are sizzling, open only one packet of the seasoning provided in the top ramen packet, and sprinkle over the noodles ( using both seasoning packs will make it too salty). stir the noodles occasionally allowing them to brown and crisp up a little. add the veggies and meat , and drizzle lightly with soy sauce. cook a few more minutes until veggies are tender and noodles are seasoned and cooked well.
  • 5 serve and enjoy.

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