Oven-fried Potatoes

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 3 medium potatoes
• 1/4 cup canola oil
• 1 tablespoon grated parmesan cheese
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon paprika
• 1/4 teaspoon pepper

Recipe

• 1 spray a 13x9 glass pan with cooking spray.
• 2 scrub potatoes and cut into 1/8" wedges.
• 3 place wedges, slightly overlapping, in a single layer in the pan.
• 4 combine remaining ingredients, stirring well.
• 5 brush potatoes with half of the oil mixture.
• 6 bake uncovered at 375 for 45 minutes, basting occasionally with remaining oil mixture, until it has been all used up.